Abstract
Informal caregivers play a critical role in supporting individuals with dementia, yet often face significant challenges that impact their own quality of life (QoL). This exploratory study investigates the multifaceted factors contributing to caregiver QoL, particularly focusing on care recipient factors including dysphagia, dietary restriction, dementia severity, and care recipient QoL. A total of 24 informal caregivers of persons with dementia (PWD) participated in an online survey assessing various factors believed to play a role in caregiver QoL including dysphagia severity, dietary restrictiveness, cognitive impairment, and caregiver QoL. Results revealed that increased degree of dietary restrictiveness, lower dementia symptomatology, and higher care recipient QoL were significant predictors of improved caregiver QoL. These findings highlight the complex interplay of factors influencing caregiver QoL and underscore the need for tailored interventions to enhance well-being in both caregivers and care recipients within community-based care settings.
Published Version
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