Abstract

Aims: To study the exergy and energy analysis for thin-layer solar drying of tiger nuts; and also to determine the drying kinetics for the thin-layer solar drying of tiger nuts. Study Design: Yellow variety of tiger nuts were dried in a forced convection solar dryer to determine the exergy and energy indices. Place and Duration of Study: Federal University of Technology, Owerri, Nigeria between October, 2022 to March, 2023. Methodology: The experiment was conducted at three different air velocities of 1.5, 2.5, and 3.5 m s-1 and two different loads of 70 and 140 g. The tiger nuts were dried from average initial moisture content of 52% (wb) to final moisture content of 10.2% (wb), at an average temperature range of 50.5 to 51.2 ºC. Energy utilization, exergy loss rate, exergy efficiency, improvement potential, and sustainability index were determined. Results: The results of energy utilization, exergy loss rate and improvement potential ranged from 2.1 to 5.09 W, 0.25 to 0.93 W and 0.08 to 0.54 W respectively; however, these values increased with increasing air velocities and loads. The results of exergy efficiency and sustainability index ranged from 41.8 to 68.49% and 1.72 to 3.17 respectively; these values increased with decreasing air velocities and loads. Graphical plots of moisture content with drying time showed that the moisture content of the tiger nuts decreased with increasing drying time. The characteristic nature of the curve is indicative of the fact that there was an initial higher rate of drying, which gradually declined with drying time. The results also showed that the drying rates of the tiger nuts ranged from 6.03 to 8.44 %MC/hr; and these values varied with the different air velocities and loads. Conclusion: The results from this research will serve as a guide in reduction of energy costs for the optimum design of convective dryers.

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