Evaluation of minimum animal welfare conditions in national standards and farm certification schemes for pig fattening

Abstract

This paper aims at assessing the status of animal welfare in Austria and Germany as it is regulated by private, national, and European animal welfare legislation. In order to achieve this, an inventory of existing private and state-driven animal welfare certification schemes that are relevant for fattening pigs in Austria and Germany is done, and the overlap between legislative and private certification requirements for animal welfare analyzed. The paper's methodological contribution lies in the development of an assessment approach based on the Austrian “Animal Needs Index” that allows the evaluation of minimum farm animal welfare standards without expensive and time-consuming on-farm measures. The comparison of legislative and private certification scheme pig standards indicate slight differences between the minimum animal welfare obligations of certification schemes existent in Austria and Germany whereas the reviewed Austrian scheme obligations show in general more diversification from the evaluated legislative standards.