Abstract
Plant residues are an important source of organic matter that can be degraded by aerobic or anaerobic biological processes. However, due to the presence of lignocellulosic material, these residues are not easily biodegradable. Greenhouse crops, such as pepper and eggplant, generate large amounts of this type of waste after harvesting. In this study, a hydrothermal pretreatment was applied at 120 °C and different times to evaluate the enhancement of C and N solubilization in these residues. The highest solubilization of C was obtained at 40 min, as no significant increases were observed at higher times (100% and 68% for pepper plant [PP] and eggplant [EP], respectively). The solubilization of N shows a linear behavior (PP r2 = 0.9670 and EP r2 = 0.9395). Aerobic and anaerobic biodegradability were also evaluated, with better results found for the anaerobic digestion of the pretreated substrates. The nutrients balance with anaerobic co-digestion of both pretreated substrates (50:50% wt) improved methane production by 1.4 and 1.8 with respect to the substrates individually.
Published Version
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have