Abstract
Anthocyanin synthesis occurred early during the culture cycle of grape cell suspensions. Dihydroflavonol reductase (DFR) activity and anthocyanin synthesis were found well correlated within this period. Phosphate deprivation leads to a large enhancement in DFR activity with a maximum which was observed earlier than in control medium. An increase in anthocyanin accumulation was also observed in association with a higher degree of peonidin 3-glucoside acylation.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.