Abstract

The rate at which soil ecosystem is being degraded in crop production systems in the tropics is alarming. This study therefore attempts to assess the physico-chemical properties of soil and crop yield under agroforestry in the traditional farming systems. This was a researcher-designed, farmer-managed participatory experiment. Two farming systems (cashew/maize intercropping and sole maize cropping) were used. The two farm locations were in Wasangari village, near Saki.  From 5 ha cashew plantation established in 1998 using a plant spacing of 9.0 × 9.0 m2 by the collaborating farmer, two plots of 20 × 20 m2 were mapped out for maize, intercropped at a plant spacing of 90 x 40 cm2 in 2002. Also, to a fallowed land since 1998 adjacent to cashew plantation but cultivated to sole maize in 2002 using the same plant spacing, two plots of 20 × 20 m2 were mapped out. The maize seedlings in the 4 plots were thinned to 2 stands per hole 2 weeks after planting (WAP) to give a plant population of 55,555 plants/ha. The two collaborating farmers weeded their farms 2 times (2 and 5 WAP) using hoe. The experiment was conducted over two planting seasons. Values of the soil nutrients (0 to 15 cm) evaluated before maize introduction in cashew/maize plots were significantly (p< 0.005) higher than those from sole maize plots. Also, the mean yields of maize in the intercropped plots (1.34, 1.02 t ha-1) were significantly (p < 0.05) higher than mean yields in sole maize fallowed plots (1.05, 0.81 t ha-1) in the early and late season studies respectively. The study demonstrated that intercropping maize with cashew, in the early stage serves as additional source of income to traditional farmers in the tropics.   Key words: Agroforestry, traditional farming system, cashew, soil nutrient depletion, litter falls,cashew/maize intercrop.

Highlights

  • Soil is a dynamic ecosystem for crop production and a living medium that houses the life-sustaining nutrients for crop growth formed from the consolidated rock (Tel and Hagarty, 1984)

  • The rate of soil nutrient depletion in cashew/maize intercropped compared with sole maize plots was low

  • organic carbon (OC), total nitrogen (TN), available P, cation exchangeable capacity (CEC) and extractible cations values were higher under cashew/maize intercropped compared with sole maize plots

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Summary

Introduction

Soil is a dynamic ecosystem for crop production and a living medium that houses the life-sustaining nutrients for crop growth formed from the consolidated rock (Tel and Hagarty, 1984). Soils are homes to many diverse populations of species including earthworms, insects and micro-organisms (Olayinka, 2009). Soils of the humid tropics are sandy and fragile in nature (Agboola, 1982). Agboola and Omueti (1982) further summarized natural problems peculiar to tropical soils to include: low organic matter, low activity clay and high soil acidity level. The moment the native vegetation is cleared for crop production, the soil potential is exposed to all manner of external influence (Salami et al, 2002). The current increase in population in the humid and sub-humid

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