Abstract
Citrus is known as a major fruit due to its high nutritional value and adaptability in tropical and sub-tropical regions. Among diseases, citrus dieback is one of the most threatening diseases in which overall plant growth is reduced. Major causes are Colletotrichum gloeosporioides and citrus nematode (Tylenchulus semipenetrans) with 15-35% losses all over the world. Plant material was established adopting sanitary measures in earthen pots (12-inch diameter). Fresh culture of C. gloeosporioides and T. semipenetrans was prepared for the inoculation by following the standard procedures. In the first set, rootstocks were inoculated with 200mL of water having spore suspension of C. gloeosporioides while in in the second set, inoculation of T. semipenetrans was done by using 45 mL of water suspension having 2000 freshly hatched juveniles per pot, while at the rate of 1 × 107 spores/mL per plant. In the third set, the interaction of C. gloeosporioides and T. semipenetrans was studied by inoculating selected citrus rootstocks by both pathogens. After four months of inoculation, data were recorded on plant disease index (PDI) along with plant growth parameters (root weight, shoot weight, shoot weight, shoot length and number of leaves). Trifoliate orange and cox mandarin hybrid showed resistance against the development of T. semipenetrans while rough lemon, C-35 Citrange and sour orange were found susceptible. There was a significant difference in plant growth parameters between inoculated and healthy plants. Root weight and shoot weight decreased by 8.98g and 11.53g, while root length and shoot length decreased by 7.29cm and 13.5cm respectively as compared to control treatments in most susceptible rootstocks. Per cent Branch Infection (PBI) and per cent Disease Index (PDI) were maximum (71.52, 37) per cent on rough lemon respectively. Results regarding combined inoculation of C. gloeosporioides and T. semipenetrans showed that there was a significant difference in plant growth parameters between inoculated and healthy plants. In rough lemon, Root weight and shoot weight decreased by 13.86 and 20.57g respectively in diseased and healthy plants. Root length and shoot length decreased by 8.37 and 20.04cm respectively as compared to control treatments in most susceptible rootstocks. Overall results depicted that inoculation of both pathogens reduced plant growth more severely as compared to their individual application.
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