Abstract

A study of ultrasonic cleaning is presented. The parameters which affect the cleaning system are examined, and the parameters which play a critical role in ultrasonic cleaning are handled in detail. The relationship between cleaning and gas content in the medium is shown. This effect of various commercial detergents and certain basic chemicals in an ultrasonic cleaning system is also examined. The results of these experiments are compared to the existing theory of cavitation in an attempt to define the relationship between cavitation and cleaning. Instrumentation is discussed in detail. A method of quantifying cleaning is shown. An integral part of the quantification concerns the use of a cleaning index. which the author proposes. Problems in controlling variables are identified and discussed. A simple and unique method of detecting cavitation is also shown.

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