Agricultural crop residue burning contribute towards the emission of greenhouse gases (CO2, N2O, CH4), air pollutants (CO, NH3, NOx, SO2, NMHC, volatile organic compounds), particulates matter and smoke thereby posing threat to human health. In the present study a state-wise inventory of crop residue burnt in India and the air pollutants emitted was prepared using the Inter-Governmental Panel on Climate Change (IPCC) national inventory preparation guidelines for the year 2008–09. Total amount of residue generated in 2008–09 was 620 Mt out of which ~15.9% residue was burnt on farm. Rice straw contributed 40% of the total residue burnt followed by wheat straw (22%) and sugarcane trash (20%). Burning of crop residues emitted 8.57 Mt of CO, 141.15 Mt of CO2, 0.037 Mt of SOx, 0.23 Mt of NOx, 0.12 Mt of NH3 and 1.46 Mt NMVOC, 0.65 Mt of NMHC, 1.21 Mt of particulate matter for the year 2008–09. The variability of 21.46% in annual emission of air pollutants was observed from 1995 to 2009.
Emission Of Air Pollutants Burning In India Crop Residue Burning Inter-Governmental Panel On Climate Change Mt Of CO Emission Of Pollutants Sugarcane Trash Air Pollutants Emission Of Greenhouse Gases Volatile Organic Compounds
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Climate change Research Articles published between Nov 21, 2022 to Nov 27, 2022
Nov 28, 2022
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No potential conflict of interest was reported by the authors. The conception and design of the study, acquisition of data, analysis and interpretatio...Read More
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