EFSA's activities on emerging risks in 2015

Abstract

EFSA Supporting PublicationsVolume 13, Issue 10 1100E Technical reportOpen Access EFSA's activities on emerging risks in 2015 European Food Safety Authority, European Food Safety AuthoritySearch for more papers by this authorAna Afonso, Ana AfonsoSearch for more papers by this authorRaquel Garcia Matas, Raquel Garcia MatasSearch for more papers by this authorAndrea Germini, Andrea GerminiSearch for more papers by this authorCaroline Merten, Caroline MertenSearch for more papers by this authorTobin Robinson, Tobin RobinsonSearch for more papers by this author European Food Safety Authority, European Food Safety AuthoritySearch for more papers by this authorAna Afonso, Ana AfonsoSearch for more papers by this authorRaquel Garcia Matas, Raquel Garcia MatasSearch for more papers by this authorAndrea Germini, Andrea GerminiSearch for more papers by this authorCaroline Merten, Caroline MertenSearch for more papers by this authorTobin Robinson, Tobin RobinsonSearch for more papers by this author First published: 17 October 2016 https://doi.org/10.2903/sp.efsa.2016.EN-1100Citations: 2 Requestor: EFSA Question number: EFSA-Q-2016-00476 AboutPDF ToolsExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinkedInRedditWechat References Choi J, Aarøe Mørck T, Polcher A, Knudsen LE and Joas A, 2014. Review of the state of the art of human biomonitoring for chemical substances and its application to human exposure assessment for food safety. EFSA Supporting Publications 2015; 12(2):EN-724, 321 pp. doi: 10.2903/sp.efsa.2015.EN-724 EFSA (European Food Safety Authority), 2007. Definition and description of ‘emerging risks’ within the EFSA's mandate. http://www.efsa.europa.eu/sites/default/files/scientific_output/files/main_documents/escoemriskdefinition.pdf EFSA (European Food Safety Authority), 2011. EFSA's 15th Scientific Colloquium on emerging risks in food: from identification to communication. EFSA Supporting Publications 2012:EN-114. doi: 10.2903/sp.efsa.2011.EN-114 EFSA (European Food Safety Authority), 2012a. Towards a methodological framework for emerging risks identification. EFSA Supporting Publications 2012:EN-243, 42 pp. EFSA (European Food Safety Authority), 2012b. Piloting a process for Emerging Risk Identification: lessons learnt and next steps. EFSA Supporting Publications 2011:EN-310, 39 pp. EFSA (European Food Safety Authority), 2015. Identification of emerging risks: an appraisal of the procedure trialled by EFSA and the way forward. EFSA supporting publication 2015:EN-824, 30 pp. EFSA (European Food Safety Authority) 2016a. 2015 Report of the activities of Stakeholders Consultative Group on Emerging Risks in the area of emerging risks. EFSA Supporting Publications 2016:EN-1003, 20 pp. EFSA (European Food Safety Authority) 2016b. Annual report of the Emerging Risks Exchange Network 2015. EFSA Supporting Publications 2016: 13(7):EN-1067, 36 pp. doi: 10.2903/sp.efsa.2016.EN-1067 Richardson J, Lockhart C, Pongolini S, Karesh WB, Baylis M, Goldberg T, Slingenbergh J, Gale P,Venturini T, Catchpole M, de Balogh K, Pautasso M, Broglia A, Berthe F, Schans J and Poppy G, 2016. Special issue: drivers for emerging issues in animal and plant health. EFSA Journal 2016; 14(S1):s0512, 11 pp. doi:10.2903/j.efsa.2016.s0512 Citing Literature Volume13, Issue10October 20161100E ReferencesRelatedInformation