Abstract

In plants, anthocyanin production is controlled by MYB and bHLH transcription factors. In peach, among the members of these families, MYB10.1 and bHLH3 have been shown to be the most important genes for production of these pigments during fruit ripening. Anthocyanins are valuable molecules, and the overexpression of regulatory genes in annual fast-growing plants has been explored for their biotechnological production. The overexpression of peach MYB10.1 in tobacco plants induced anthocyanin pigmentation, which was particularly strong in the reproductive parts. Pigment production was the result of an up-regulation of the expression level of key genes of the flavonoid biosynthetic pathway, such as NtCHS, NtCHI, NtF3H, NtDFR, NtANS, and NtUFGT, as well as of the proanthocyanidin biosynthetic pathway such as NtLAR. Nevertheless, phenotypic alterations in transgenic tobacco lines were not only limited to anthocyanin production. Lines showing a strong phenotype (type I) exhibited irregular leaf shape and size and reduced plant height. Moreover, flowers had reduced length of anther’s filament, nondehiscent anthers, reduced pistil length, aborted nectary glands, and impaired capsule development, but the reproductive parts including androecium, gynoecium, and petals were more pigmented that in wild type. Surprisingly, overexpression of peach MYB10.1 led to suppression of NtMYB305, which is required for floral development and, of one of its target genes, NECTARIN1 (NtNCE1), involved in the nectary gland formation. MYB10.1 overexpression up-regulated JA biosynthetic (NtAOS) and signaling (NtJAZd) genes, as well as 1-aminocyclopropane-1-carboxylate oxidase (NtACO) in flowers. The alteration of these hormonal pathways might be among the causes of the observed floral abnormalities with defects in both male and female gametophyte development. In particular, approximately only 30% of pollen grains of type I lines were viable, while during megaspore formation, there was a block during FG1 (St3-II). This block seemed to be associated to an excessive accumulation of callose. It can be concluded that the overexpression of peach MYB10.1 in tobacco not only regulates flavonoid biosynthesis (anthocyanin and proanthocyanidin) in the reproductive parts but also plays a role in other processes such as vegetative and reproductive development.

Highlights

  • Peach [Prunus persica (L.) Batsch] is one of the most economically important fruit crops that belongs to the Rosaceae family

  • Ban et al (2007) reported that the ectopic expression of MdMYBA in tobacco induces the accumulation of anthocyanins in the reproductive tissues

  • Feng et al (2010) demonstrated similar results when PyMYB10 was overexpressed in Arabidopsis

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Summary

Introduction

Peach [Prunus persica (L.) Batsch] is one of the most economically important fruit crops that belongs to the Rosaceae family. The visible red coloration of peaches is mainly due to the accumulation of anthocyanin pigments. The accumulation of anthocyanin pigments is genetically determined by genes coding for enzymes of the anthocyanin biosynthetic pathway and by transcription factors (TFs) controlling their expression (Dixon and Steele, 1999; Petroni and Tonelli, 2011; Jaakola, 2013; Albert et al, 2014). R2R3-MYB TFs are the main regulators of the structural genes encoding enzymes for anthocyanin biosynthetic pathway (Ban et al, 2007; Deluc et al, 2008). In Arabidopsis, there are 137 R2R3-MYB TFs, and some of them regulate flavonoid biosynthesis. Besides Arabidopsis, anthocyanin-promoting MYB TFs are studied in many species, for instance, in tomato (ANT1; (Mathews, 2003)), petunia (AN2; (Quattrocchio et al, 1999)), Capsicum (A; (Borovsky et al, 2004)), grape [MYB1a; (Kobayashi et al, 2002)], maize [P; (Grotewold et al, 1991)], sweet potato

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