Effects of dissolved organic carbon gradient on epilimnetic zooplankton communities in lakes

Abstract

Lake browning is expected to change aquatic ecosystems considerably. The changes that may occur in zooplankton communities with a high concentration of dissolved organic carbon (DOC) are little studied and not yet sufficiently understood. We studied zooplankton communities in Finland in 27 lakes with a wide DOC range. We explored how zooplankton diversity and biomass vary along a DOC gradient and how species belonging to different functional groups respond to varying DOC concentrations. The total biomass of zooplankton was not related to DOC concentration, but diversity decreased and the negative linear trend in diversity coincided with an increase in omnivorous zooplankton taxa, whereas several other herbivorous zooplankton taxa were displaced from the community along the gradient of DOC. The results of our study suggest that some well-adapted taxa, especially omnivorous taxa, can benefit from lake browning, but a larger number of taxa suffer from unfavourable conditions caused by high DOC concentration. DOC-induced changes in predation pressure and changes in phytoplankton community in terms of resource availability for zooplankton should be emphasized in future research to understand the effects of lake browning on zooplankton.