Abstract

One of the fishery commodities in the mangrove forest area that has the potential to be cultivated in the mangrove crab (Scylla serrata). The local and international market demand for soft shell mud crab from year to year tends to increase. Most of the efforts to meet the needs of softshell crab still rely on catches from nature where availability is uncertain. The purpose of this study was to identify the effect of the long molting time of mud crab (Scylla serrata) fed trash feed and feed fed with spinach extract using natural methods and popeye. This research is experimental using a completely randomized design. The treatments consisted of the natural method with trash feed, the natural method with spinach extract feed, the popeye method with trash feed, and the popeye method with spinach extract feed. The crabs used are mud crabs with the hard carapace. The test parameter is the length of time for mud crab molting, which is calculated starting from the hard-shelled crab to molting. The data obtained in the form of differences in the length of time for mud crab molting using various treatments were analyzed descriptively quantitatively. The results of this study indicate that the popeye method with spinach extract feed is the treatment that produces the best molting time, which is 14-21 days compared to other treatments.

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