Abstract

Feeding causes an increase of metabolic rate, which initially escalates rapidly, reaches a peak value and then gradually declines to the pre-feeding rate. This phenomenon, termed “specific dynamic action” (SDA), reflects the energy requirements of the behavioral, physiological and biochemical processes that constitute feeding. The effect of temperature on SDA of the common octopus, Octopus vulgaris, was evaluated, by measuring the temporal pattern of the oxygen consumption rates of octopuses, after feeding, at two constant temperatures, 20°C and 28°C. At 20°C, the relative increase in the oxygen consumption rate after feeding (relative SDA) was significantly greater than at 28°C. The peak of the relative SDA occurred 1 h after feeding, and it was 64% at 20°C and 42% at 28°C. However, the SDA absolute peak, SDA duration (9.5 h) and SDA magnitude (the integrated postprandial increase in oxygen uptake) did not differ significantly between the two temperatures, indicating that the energetic cost of feeding was the same at both temperatures. The SDA response in O. vulgaris was much faster than it was in polar species, which have extended SDA responses due to low temperatures, and was also relatively fast in relation to the response in other temperate species, which is probably connected to the remarkably high growth rates of the species. A possible explanation of the observed summer migration of large octopuses from shallow to deeper areas is given, based on the effect of temperature on the energetic requirements of octopuses.

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