Effect of Stocking Density on Growth and Survival of the Prawn Macrobrachium tenellum Cultured in a Cage‐Pond System

Abstract

AbstractFreshwater prawns, Macrobrachium tenellum, were reared at four stocking densities (6, 12, 18, and 24 prawns/m3), with three replicates each, in 12 bottom cages of 3 m3 capacity that were placed in a 1,422‐m2 earthen pond. The growth, weight gain, production, specific growth rate (SGR), feed conversion ratio (FCR), and survival of the prawns were determined. We stocked 540 juveniles that had an average weight of 1.57 ± 0.09 g (mean ± SE) for 180 d and fed them twice a day with commercial shrimp pellets containing 35% crude protein. Water quality variables were measured during the study. All of the growth and production parameters were affected by stocking density (P < 0.05). The mean weight and SGR increased at low densities. The lowest mean weight (17.2 ± 2.0 g) was observed at the higher density (24 prawns/m3), although production increased at high densities and varied from 1,307.2 kg/ha at a density of 6 prawns/m3 to 2,013.3 kg/ha at a density of 24 prawns/m3. Survival varied from 79 ± 1% at a density of 6 prawns/m3 to 47.5 ± 0.6% at a density of 24 prawns/m3. The overall results suggested that stocking density affected the growth and survival of M. tenellum cultured in the cage‐pond system. The initial stocking density represents a very important culture variable in terms of marketing for this freshwater prawn because at all tested densities the prawns reached their individual market size.