Abstract
Differences are found in the content of chlorophylls a and b and carotenoids in green leaves of F1 grain sorghum hybrids obtained on the basis of alloplasmic lines with genetically different types of CMS-inducing cytoplasms. Sterile cytoplasms A2, A4, and 9E cause a considerably higher content of chlorophylls in hybrids than cytoplasm A1 traditionally used in breeding sorghum.
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