Abstract
Beetroot (Beta vulgaris var. esculenta L.) was planted according to different sowing patterns. Were studied the biochemical composition (dry matter, sugar, nitrates) and productivity indicators of table beet planted in various sowing patterns. The reliability of the yield index was checked using the statistical program T-test. Planting patterns of 60+10 × 10 cm and 20 × 10 cm were evaluated as the most optimal sowing patterns for all the studied traits in table beet cultivation on Absheron.
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