Effect of neem oil biodiesel on the surface and structural integrity of carbon steel alloy: Chromatographic, spectroscopic, and morphological investigations

Abstract

This study explores the impacts of neem oil biodiesel (BD), which was produced and characterized using GC–MS, FTIR, and UV–Vis spectroscopic techniques to elucidate pure and corrosion-product neem oil BD at room temperature (25 °C) and different immersion durations of 0, 28, 42, and 56 days. The OM and SEM were also employed to study the surface, structural integrity, and interphase interaction between the BD and the carbon steel (C1020) before and after immersion for different durations. The dominant fatty acid (FA) group in both pure and corrosion-product neem oil BD was C18, with a total composition of 72.3 %, hence determining the nature of the BD interaction with the carbon steel. The study revealed that carbon steel (C1020) was susceptible to attacks by neem oil BD, and the duration of immersion had substantial influence on the surface morphology and structural integrity of the steel. It is therefore anticipated that this study will significantly advance the field of alternative fuel research.