Abstract

Stainless steels, recognized for their corrosion resistance attributed to a minimum of 11 % Chromium, encompass a variety of alloys with distinctive microstructures and properties. Machinability significantly varies among these alloys. Austenitic steels such as SS303 and 304 present challenges, demonstrating poor surface finish and high power consumption. This study, employing a central composite design, investigates the machinability of AISI 303, 304, 316, AISI 416, and AISI A36. Turning tests with PVD TiAlN-coated inserts revealed optimal parameters for cutting speeds (90.5256–244.411 m/min), feed (0.0635–0.4826 mm/rev), and depth (0.00016–0.00187 m.). Surface finish analysis identified AISI 316 as the best, closely followed by AISI 303. From a power consumption standpoint, AISI 303 performed the best, and concerning fragmented chip morphology, AISI 303 also excelled. The superior performance of AISI 303 is attributed to 2 % Manganese and 0.15 % Sulfur, proving to be the most effective combination compared to the other four steels, resulting in a higher percentage of MnS2, optimal for improving machinability. The depth of cut emerges as the most influential factor affecting dimensional accuracy. These findings hold practical significance in the selection of stainless steels and corresponding process parameters across various industries, including the manufacturing of heavy earthmoving equipment. By shedding light on the optimal composition and machining conditions, this study contributes valuable insights for enhancing performance and efficiency in stainless steel applications.

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.