Abstract

This paper briefly reports some effects of irrigations at two critical periods on the phenology of three varieties of cactus pear cultivated in Agadir area: the spineless varieties 'Aissa' and 'Moussa' and the thorny one 'Achefri'. In the first year experiments (2010-2011) treatments of irrigation used were: (T1) 0 mm, (T2) 30 mm during flowering and 30 mm during fruit enlargement and (T3) 30 mm only during fruit enlargement. In the 2nd year experiments, irrigation treatments were: (T1) 0 mm, (T2) 60 mm during flowering and 60 mm during fruit enlargement and (T3) 60 mm only during fruit enlargement. Treatments of irrigation were applied between mid-April and mid-June in the 1st year experiments and in February and May in the 2nd year experiments. Results of the first year experiments showed that the emission of buds was higher in the thorny variety than in the spineless ones (more than 6 emitted buds/cladode vs less than 4.5 in the spineless varieties). In the second year, irrigation increased the emission of buds in the three varieties (more than 7 emitted buds/cladode for each T2 and T3 of all varieties vs not more than 5 for T1) and the duration of the flowering phase of these varieties. However, irrigation did not modify the proportions of fruits reaching commercial maturity during the early or the late period of maturation.

Highlights

  • The cactus Opuntia plays an important role in the systems of agriculture of arid and semi-arid regions thanks to its efficient use of water

  • We carried out for two years in the Agadir area a precise monitoring of the phenology of plants in trials having as other objectives to record the effects of irrigations on fruit yield and quality of three varieties of cactus pear: the spineless ‘Aissa’ and ‘Moussa’ of O. ficus-indica and the thorny ‘Achefri’ of O. megacantha Salm Dyck

  • The flowering peak for the all varieties and treatments of irrigation is located in April

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Summary

Introduction

The cactus Opuntia plays an important role in the systems of agriculture of arid and semi-arid regions thanks to its efficient use of water 653/660 653 products (edible fruits, young cladodes as vegetable, adult cladodes as fodder, oil from seeds, etc.) (Nefzaoui and Ben Salem, 2000; Le Houérou, 2002; Felker and Inglese, 2003; Oliveira et al, 2007; Arba, 2009; Inglese, 2010; Silva et al, 2014). It is one of the main factors that ensure the food security to rural families, the creation of job opportunities, and income in the Brazilian semi arid region. Plantations with high plant density and drip irrigation system are developed in Southern Morocco, mainly in the areas of Haouz and Guelmim

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