Abstract
Effect of Extracts of Eruca sativa Mill. on the Growth Inhibition of Some Fungal Species
Highlights
This study was carried out to show the effect of extracts of Eruca sativa Mill. on the fungal growth, the results revealed the inhibitory effectiveness of the aqueous, alcoholic and glycosides extracts of E. sativa by four different concentrations (10%, 20%, 40% and 100% mg/ml) on the growth of three fungal species in three different genera (Aspergillus niger, Fusarium oxysporium and Pencellium sp.)
It seemed the effectiveness of the aqueous extracts of the plant with concentrations (10, 20, 40 and 100 mg/ml) in the inhibition of two fungi species Pencillium and F. oxysporium, compared to the control differently table (2), as it showed the concentration of 100 mg/ml with highest effective inhibition compared to the others and the concentration of 20 mg/ml, while concentrations of 10 and 40 mg/ml are the least effective in the inhibition of Pencillium
As well as the aqueous extract with concentrations of 20, 40 and 100 mg/ml had its inhibitory activity against the F. oxysporium than controls and the concentrations of 40 and 100 mg/ml have shown the higher inhibitory effectiveness in the inhibition of fungus compared to concentration of 10 mg/ml, which was less effective than concentrations above, as it turns out aqueous extracts showed no inhibitory effective against A. nigar than controls
Summary
This study was carried out to show the effect of extracts (aqueous, alkaloid and glycosides) of Eruca sativa Mill. on the fungal growth, the results revealed the inhibitory effectiveness of the aqueous, alcoholic and glycosides extracts of E. sativa by four different concentrations (10%, 20%, 40% and 100% mg/ml) on the growth of three fungal species in three different genera (Aspergillus niger, Fusarium oxysporium and Pencellium sp.). This study was carried out to show the effect of extracts (aqueous, alkaloid and glycosides) of Eruca sativa Mill. On the fungal growth, the results revealed the inhibitory effectiveness of the aqueous, alcoholic and glycosides extracts of E. sativa by four different concentrations (10%, 20%, 40% and 100% mg/ml) on the growth of three fungal species in three different genera (Aspergillus niger, Fusarium oxysporium and Pencellium sp.). The results showed that these concentrations of the aqueous extracts have an impact on inhibiting the growth of two fungal species Due to the importance of the chemical compounds in this species, this study aimed to know the inhibitory effectiveness of E. sativa extracts in the inhibition of some fungal species
Sign-in/Register to view highlights & summary Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
