Abstract

ECONOMIC ANALYSIS OF COFFEE PRODUCTION IN ARGHAKHANCHI AND GULMI DISTRICTS OF NEPAL

Highlights

  • IntroductionThe cash and plantation crops holding higher values can have a significant effect on changing the facets of Nepalese agriculture (Karki et al, 2018)

  • Nepal has a high potential for exportable and comparatively advantageous crops

  • The average household income from agriculture among the coffee growers in the Gulmi district was USD 892.28 which was statistically significant at 10 percent level to the average household income from agriculture among the coffee growers in Arghakhanchi district (USD 617.17 per HH)

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Summary

Introduction

The cash and plantation crops holding higher values can have a significant effect on changing the facets of Nepalese agriculture (Karki et al, 2018). Coffee is one high-value plantation crop that is consumed throughout the world (Daglia et al, 2000). It was originated in the highland forests of Ethiopia and gained its popularity in Nepal after Mr Hira Giri brought the seeds of coffee from Myanmar in 1938 A.D (Murthy and Naidu, 2012). The coffee planted in Nepal is all Arabica due to its agroclimatic suitability in mid and high hills of Nepal (Giri, 2006). The international trade of coffee shows a severe picture of the nation’s dependency on imports (Karki et al, 2018)

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