Ecological safety of organic land use as a condition for sustainable development

Abstract

The study of the content of the legal mechanism of organic land use through the key goals of sustainable development of Ukraine and the global goals of sustainable development until 2030 is conducted in the article. The share of agricultural land under organic production in the total area of agricultural land in Ukraine is one of the indicators of the task of achieving the goals of sustainable development. Theoretical and normative-legal aspects of ensuring ecological safety of organic land use are studied. The climate change situation is the basis for special attention to the legal regulation of organic land use. Ensuring organic land use is identified as an important task in the context of the European Green Agenda.
 The concept of "organic land use" as a legal institution is studied. It is an integral part of organic agricultural production. The normative and legal bases of organic land use are outlined. It is determined that the peculiarities of organic land use activities determine the peculiarities of the legal regime of lands used for this purpose. In order to prevent and prevent the deterioration of the quality of the environment, products and agricultural land to be used in organic land use, an effective system of legal measures should be developed at the state level. conclusion. The implementation of these measures should ensure the environmental safety of agricultural production in general, as well as the production of organic agricultural products. Consolidation at the regulatory level of the definition of "land for organic land use" with a special legal regime, development and approval of criteria for assessing the suitability of land (soil) for the production of organic agricultural products, primarily of plant origin, is proposed. The study was carried out taking into account the need for real implementation of the basic norms and values that underlie the European Green Course.