Abstract

Olive anthracnose caused by Colletotrichum species causes dramatic losses of fruit yield and oil quality worldwide. A total of 185 Colletotrichum isolates obtained from olives and other hosts showing anthracnose symptoms in Spain and other olive-growing countries over the world were characterized. Colony and conidial morphology, benomyl-sensitive, and casein-hydrolysis activity were recorded. Multilocus alignments of ITS, TUB2, ACT, CHS-1, HIS3, and/or GAPDH were conducted for their molecular identification. The pathogenicity of the most representative Colletotrichum species was tested to olive fruits and to other hosts, such as almonds, apples, oleander, sweet oranges, and strawberries. In general, the phenotypic characters recorded were not useful to identify all species, although they allowed the separation of some species or species complexes. ITS and TUB2 were enough to infer Colletotrichum species within C. acutatum and C. boninense complexes, whereas ITS, TUB2, ACT, CHS-1, HIS-3, and GADPH regions were necessary to discriminate within the C. gloesporioides complex. Twelve Colletotrichum species belonging to C. acutatum, C. boninense, and C. gloeosporioides complexes were identified, with C. godetiae being dominant in Spain, Italy, Greece, and Tunisia, C. nymphaeae in Portugal, and C. fioriniae in California. The highest diversity with eight Colletotrichum spp. was found in Australia. Significant differences in virulence to olives were observed between isolates depending on the Colletotrichum species and host origin. When other hosts were inoculated, most of the Colletotrichum isolates tested were pathogenic in all the hosts evaluated, except for C. siamense to apple and sweet orange fruits, and C. godetiae to oleander leaves.

Highlights

  • All the aspects discussed above are in agreement with the ideal polyphasic approach for Colletotrichum systematics described by Cai et al [73], who suggested that the identification of Colletotrichum species should be based on multi-gene phylogenetic analysis together with recognizable phenotypic characters, such as morphology, physiology, pathogenicity, or cultural characteristics, among others

  • This study aimed to elucidate the biodiversity of Colletotrichum species causing olive anthracnose worldwide

  • Our results demonstrated that the phenotypic characters are not helpful enough to identify Colletotrichum species, they allow for the separation of some species complexes

Read more

Summary

Introduction

The excellent adaptation of the olive plant to different conditions has prompted a spread of olive farming to countries where it is not a traditional crop, such as Australia, Brazil, or China [2,3]. Due to this expansion through different areas, the olive plant has been gradually exposed to new pathogens. This situation is striking in olive anthracnose, the most important disease of the fruit

Objectives
Methods
Results
Discussion
Conclusion
Full Text
Published version (Free)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call