Abstract
The GlgE pathway is thought to be responsible for the conversion of trehalose into a glycogen-like α-glucan polymer in bacteria. Trehalose is first converted to maltose, which is phosphorylated by maltose kinase Pep2 to give α-maltose 1-phosphate. This is the donor substrate of the maltosyl transferase GlgE that is known to extend α-1,4-linked maltooligosaccharides, which are thought to be branched with α-1,6 linkages. The genome of Streptomyces venezuelae contains all the genes coding for the GlgE pathway enzymes but none of those of related pathways, including glgC and glgA of the glycogen pathway. This provides an opportunity to study the GlgE pathway in isolation. The genes of the GlgE pathway were upregulated at the onset of sporulation, consistent with the known timing of α-glucan deposition. A constructed ΔglgE null mutant strain was viable but showed a delayed developmental phenotype when grown on maltose, giving less cell mass and delayed sporulation. Pre-spore cells and spores of the mutant were frequently double the length of those of the wild-type, implying impaired cross-wall formation, and spores showed reduced tolerance to stress. The mutant accumulated α-maltose 1-phosphate and maltose but no α-glucan. Therefore, the GlgE pathway is necessary and sufficient for polymer biosynthesis. Growth of the ΔglgE mutant on galactose and that of a Δpep2 mutant on maltose were analysed. In both cases, neither accumulation of α-maltose 1-phosphate/α-glucan nor a developmental delay was observed. Thus, high levels of α-maltose 1-phosphate are responsible for the developmental phenotype of the ΔglgE mutant, rather than the lack of α-glucan.
Highlights
Glycogen is a type of a-glucan polymer that is widespread among bacteria, yeasts and mammals (Preiss, 2009)
Mining of these data showed that the otsA and otsB genes associated with the production of trehalose are expressed at a relatively high level throughout development (Fig. 2a)
Mutation of either the glgE or the glgB gene in mycobacteria leads to the accumulation of a-maltose 1-phosphate (Kalscheuer et al, 2010) and a temperature-sensitive mutation in Mycobacterium smegmatis that maps to glgE leads to altered glycogen/a-glucan metabolism (Belanger & Hatfull, 1999)
Summary
Glycogen is a type of a-glucan polymer that is widespread among bacteria, yeasts and mammals (Preiss, 2009). Glycogen is composed of linear chains of a-1,4linked glucose rings that are connected through a-1,6linked branch points giving a tree-like structure with about 10 % branching. The classical glycogen biosynthetic pathway starts with the pyrophosphorylase GlgC that converts glucose 1-phosphate and ATP to ADP-glucose and pyrophosphate. Synthase GlgA, using ADP-glucose as the donor in bacteria. The a-1,6-linked branches are introduced by the branching enzyme GlgB, which transfers a portion of the non-reducing end of the polymer onto a hydroxyl group at the six position of an internal glucose ring along a linear part of the polymer
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.