Abstract
The study evaluated the detection of the <i>Campylobacter</i> spp. in cloacal swabs of hens at six poultry farms: one battery cage, three indoor and two free range. Enzyme-linked immunosorbent assay (ELISA) used for detection of <i>Campylobacter</i> spp. determined positivity in the range from 3.4% to 10%. The lowest values of <i>Campylobacter</i> spp.
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More From: Approaches in Poultry, Dairy & Veterinary Sciences
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