Abstract

Abstract The amount of particles and organic matter in wash-waters and effluent from the processing of fruits and vegetables determines whether they need to be treated to fulfil regulatory standards for their intended use. This research proposes a novel technique in photovoltaic cell-based renewable energy in saline water analysis using the oxidation process and deep learning techniques. Here, the saline water oxidation is carried out based on photovoltaic cell-based renewable and saline water analysis is carried out using Markov fuzzy-based Q-radial function neural networks (MFQRFNN). The plan is entirely web-oriented to enable better control and effective monitoring of water consumption. This monitoring makes use of a communication system that collects data in the form of irregularly spaced time series. Experimental analysis has been carried out based on water salinity data in terms of accuracy, precision, recall, specificity, computational cost, and kappa coefficient.

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