Abstract
Work done by Colorado State University researchers has highlighted the human-animal bond that exists on dairy and other livestock operations, and the perceptions of animal caretakers regarding animal health and euthanasia decisions. There is a clear need for culturally responsive training to better prepare animal caretakers to make end-of-life decisions in a timely manner while reducing the emotional burden associated with euthanasia decision making. While veterinarians are well positioned to provide leadership in health management and end-of-life decision-making processes, they are seldom involved in the creation and facilitation of training programs for livestock caretakers. Cultural differences that may limit effective communication and training can be overcome by engaging livestock caretakers with approaches proven effective in both research and practice settings.
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