Crystallographic texture evolution during friction stir processing of AA7075 alloy

Abstract

This study investigates the effects of heat input on the crystallographic texture evolution during friction stir processing of AA7075 alloys. Three different heat input levels were applied to develop friction stir-modified regions. Electron backscattered diffraction (EBSD) was utilized to measure the micro-texture in the as-received base metal and friction stir processed (FSPed) stir zones. In particular, inverse pole figure (IPF) maps, pole figures, and orientation distribution functions were employed to compare the micro-textures of different processed regions. The results indicate that as the heat input decreases, the average microhardness of the nugget zone declines, accompanied by an increase in the size of recrystallized grains. The base metal AA7075 exhibits a predominantly rotated cube texture ({001} <110>). After friction stir processing, the stir zone transitions to a rotated cube texture with decreased intensities and the presence of copper texture ({112} <111>). Notably, as the heat input increases, the rotated cube texture transforms into a copper texture.