Abstract
a Department of Food, Agricultural and Resource Economics, University of Guelph, Guelph, Ontario, Canada N1G 2W1 b Foodborne, Waterborne and Zoonotic Infections Division, Public Health Agency of Canada, Guelph, Ontario, Canada N1H 8J1 c Department of Population Medicine, University of Guelph, Guelph, Ontario, Canada N1G 2W1 d British Columbia Centre for Diseases Control, Vancouver, British Columbia, Canada V5Z 4R4 e Faculty of Medicine, Memorial University of Newfoundland, St Johns, Newfoundland, Canada NL A1C 5S7
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