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PDF Availablehttps://doi.org/10.1248/cpb.45.697
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Cite Journal: Chemical and Pharmaceutical Bulletin |  Publication Date: Jan 1, 1997 |
 Citations: 28 |  License type: free |
Three aromatic glycosides, lucumin, lucuminamide and lucuminic acid, were isolated from the seeds of Calocarpum sapota MERRILL (Sapotaceae). Their structures were established by spectroscopic methods, chemical evidence, and X-ray crystallography.
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