Abstract
ABSTRACT The essential oils of the fruit of Heracleum nanum Satzyperova, H. leskovii Grossh., grandiflorum Stev. ex Bieb., H. moellendorfii Hance, H. dulce Fisch, and H. mantegazzianum Somm. et Levier were examined by GC and GC/MS. The oils were found to be rich in octyl acetate (18.0–65.0%), octyl butyrate (7.0–32.0%), octyl hexanoate (0.8–13.0%) and octyl octanoate (0.9–20.0%). Constituents of the fruit oils maybe used in chemo-taxonomic studies of this genus.
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