Conformational changes in the chicken receptor for endocytosis of glycoproteins. Modulation of ligand-binding activity by Ca2+ and pH.

Abstract

Limited proteolysis, gel filtration, and circular dichroism have been used to identify at least three distinct conformational states of a proteolytic fragment containing the ligand-binding domain of the chicken receptor for endocytosis of glycoproteins. Differences in the ligand-binding activity of intact receptor brought about by changing Ca2+ concentrations and pH values can be correlated with different physical states of the binding domain present under similar conditions. An active, ligand-binding state can be detected at either pH 7.8 or 5.4, but 10-fold higher concentrations of Ca2+ are required to stabilize this state at the lower pH. In all cases, the dependence on Ca2+ concentration is second-order, suggesting that two Ca2+ ions are bound to each domain. These studies demonstrate an interdependence between the effects of Ca2+ concentration and pH on both ligand-binding activity and receptor conformation, which is important to consider when describing the binding and dissociation of ligand during endocytosis.