Abstract

The concentrations of Polycyclic Aromatic Hydrocarbons (PAHs) were investigated in the African catfish (Clarias gariepinus) juveniles exposed to crude oil using gas chromatography coupled with mass spectrometry. A total of 180 juvenile catfish of weight ranging from 7.5-8.3g (7.993 ±0.98g) and length 9.3-10.1cm (9.7 ± 0.72cm) were exposed to crude oil of varying concentrations 0.0% - 1.0% (labelled TA-TF, respectively) of crude oil for 480 h. The highest temperature value (25.25 °C) was recorded in the TF, while the highest level of dissolved oxygen was recorded in the TA (6.0 mg/l). pH values ranged from neutral (7.0) in the control to slightly alkaline (7.4 – 8.0) in the various treatment media. Significantly different (P<0.05) concentrations of PAHs were obtained with the highest level of PAHs (10.754 µg/kg) in fish from TF. The overall results showed that crude oil in the aquatic environment has negative effects on fish fauna. Fishes in oil-polluted water can accumulate PAHs in their flesh and organs; therefore, it is not advisable to consume fish from such a contaminated environment due to the high health risk associated. Regular investigation of oil-producing areas for environmental contaminants and prompt remediation of polluted areas by the authority are recommended.

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