Abstract

BackgroundChlorophyll (Chl) is a vital photosynthetic pigment involved in capturing light energy and energy conversion. In this study, the color conversion of inner-leaves from green to yellow in the new wucai (Brassica campestris L.) cultivar W7–2 was detected under low temperature. The W7–2 displayed a normal green leaf phenotype at the seedling stage, but the inner leaves gradually turned yellow when the temperature was decreased to 10 °C/2 °C (day/night), This study facilitates us to understand the physiological and molecular mechanisms underlying leaf color changes in response to low temperature.ResultsA comparative leaf transcriptome analysis of W7–2 under low temperature treatment was performed on three stages (before, during and after leaf color change) with leaves that did not change color under normal temperature at the same period as a control. A total of 67,826 differentially expressed genes (DEGs) were identified. Kyoto Encyclopedia of Genes and Genomes (KEGG) pathway and Gene Ontology (GO) analysis revealed that the DEGs were mainly enriched in porphyrin and Chl metabolism, carotenoids metabolism, photosynthesis, and circadian rhythm. In the porphyrin and chlorophyll metabolic pathways, the expression of several genes was reduced [i.e. magnesium chelatase subunit H (CHLH)] under low temperature. Almost all genes [i.e. phytoene synthase (PSY)] in the carotenoids (Car) biosynthesis pathway were downregulated under low temperature. The genes associated with photosynthesis [i.e. photosystem II oxygen-evolving enhancer protein 1 (PsbO)] were also downregulated under LT. Our study also showed that elongated hypocotyl5 (HY5), which participates in circadian rhythm, and the metabolism of Chl and Car, is responsible for the regulation of leaf color change and cold tolerance in W7–2.ConclusionsThe color of inner-leaves was changed from green to yellow under low temperature in temperature-sensitive mutant W7–2. Physiological, biochemical and transcriptomic studies showed that HY5 transcription factor and the downstream genes such as CHLH and PSY, which regulate the accumulation of different pigments, are required for the modulation of leaf color change in wucai under low temperature.

Highlights

  • Chlorophyll (Chl) is a vital photosynthetic pigment involved in capturing light energy and energy conversion

  • Physiological, biochemical and transcriptomic studies showed that HY5 transcription factor and the downstream genes such as chelatase subunit H (CHLH) and phytoene synthase (PSY), which regulate the accumulation of different pigments, are required for the modulation of leaf color change in wucai under low temperature

  • Chl synthesis is catalyzed by 17 enzymes [8], among which, Mg-chelatase is a key enzyme in Chl biosynthesis, which catalyzes the formation of Mg porphyrin IX from M­ g2+ and protoporphyrin IX in plants

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Summary

Introduction

Chlorophyll (Chl) is a vital photosynthetic pigment involved in capturing light energy and energy conversion. The W7–2 displayed a normal green leaf phenotype at the seedling stage, but the inner leaves gradually turned yellow when the temperature was decreased to 10 °C/2 °C (day/night), This study facilitates us to understand the physiological and molecular mechanisms underlying leaf color changes in response to low temperature. Leaf color is determined by the retention or production of three main types of pigments: chlorophylls, carotenoids, and anthocyanin [1, 2]. In Chl biosynthesis pathway, glutamic acid (Glu), 5-aminolevulinic acid (ALA), procyanidin (PBG), protoporphyrin IX, Mg-protoporphyrin IX, and protochlorophyllide (Pchlid) are the intermediate metabolites of Chl. Chl can be degraded via a catabolic pathway, leading to a decrease of colored pigments and accumulation of colorless metabolic products, which in turn drives the color change in leaves [10, 11]. When the Chl is degraded due to aging or stress, leaves are gradually changed to yellow, the color of which represents the content of Car

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