Abstract

The purpose of this paper is to explore the cultural differences in table manners between China and Russia, and to provide some suggestions for improving intercultural communication and understanding in this field. The paper adopts a comparative and analytical approach, using both qualitative and quantitative methods to collect and process data. It identifies several aspects of table manners that differ significantly between the two countries, such as the use of chopsticks and forks, the role of hosts and guests, and the expression of gratitude and satisfaction. The paper also discusses the underlying reasons for these differences, such as historical, religious, and political factors. The article concludes that table manners are an important part of cultural identity and communication, and that both Chinese and Russian people should respect and appreciate each other’s customs and traditions.

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