Abstract

This article provides a detailed examination of the traditional Luhya people’s rituals involving chicken as a delicacy and an element of rituals. The aim of the study was to evaluate the significant place of such rituals in the present-day Luhya community. Traditionally, chicken served various functions, including settling family disputes, biding grandchildren upon visiting their relatives, and serving the purpose of the traditional ritual. Among the Luhya, a traditional ceremony and celebration cannot be meaningful without people having not only wafted but also tasted the delicacies of chicken. The elements of chicken rituals are based on a study of the chicken and the related rituals among the Bantu-speaking people of Western Kenya and Eastern Uganda in Africa. The study was inspired by the fact that the contemporary cultural context of chicken and rituals has undergone some transformation. Traditional practices were of a particular and rather narrow profile linked to appeasing the dead, source of food, especially ugali and chicken stew, identifying new sites for setting up a home, Olugala, and official inauguration of traditional ceremonies such as circumcision. It is this that has made Luhya to be mostly associated with chicken by other communities in East Africa. Equally, the chicken and rituals among Luhya are linked to the cultural performances and creative arts, which are understood, appreciated, preserved and practiced acceptably by the community hence accelerating the achievement of communal coexistence, and mutual national unity based on sound foundations of diverse cultural identities. The chicken rituals form the basic foundation of studies of the Luhya cultures. Traditional chicken slaughtering practices and their related rituals have become a valuable cultural identity with treasures if closely studied, researched, theorized and practiced. Therefore, this paper contributes an important avenue for a better understanding of the Luhya traditional culture and people.

Highlights

  • This article provides a detailed examination of the traditional Luhya people’s rituals involving chicken as a delicacy and an element of rituals

  • The elements of chicken rituals are based on a study of the chicken and the related rituals among the Bantu-speaking people of Western Kenya and Eastern Uganda in Africa

  • Under which occasion are the chicken rituals performed and are they still meaningful in today’s Luhya Society? If so, what new meanings have these rituals imbibed over the years and what is the significance of such changes to the general understanding of culture among the Luhya people? These are the questions that this paper seeks to answer

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Summary

Introduction

This article provides a detailed examination of the traditional Luhya people’s rituals involving chicken as a delicacy and an element of rituals. Just like other traditional rituals performed among the Luhya, and many other Bantu speakers, traditional ritualistic ceremonies among the Luhya face many challenges brought about by the forces of post-modernity and other aspects of social progress These forces range from the influx of Christianity and western formal education to globalization and urbanization. These forces of post-modernity have tended to disregard all or some features of the traditional rituals such as chicken ritual practices, considering them as unholy or evil and, or as not important for the modern Luhya society. Under which occasion are the chicken rituals performed and are they still meaningful in today’s Luhya Society? If so, what new meanings have these rituals imbibed over the years and what is the significance of such changes to the general understanding of culture among the Luhya people? These are the questions that this paper seeks to answer

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