Abstract

Aim: Earlier studies have established the antidiabetic activity of Nauclea latifolia. The aim of this study was to obtain chemical fingerprints of the ethanolic extracts of Nauclea latifolia leaf using Gas chromatography-Mass spectrometry (GC-MS), in order to assure proper identification of the plant and to evaluate its phytochemical composition using GC-MS. It was also aimed at unravelling the phytochemical constituents responsible for its antidiabetic activities.
 Methodology: The phytochemicals in the plant leaves were extracted by cold maceration in ethanol and subjected to GC-MS analysis.
 Results: Chromatograms showed 51 peaks of identified phytochemical compounds. The GC-MS analysis also revealed sixteen (16) active antidiabetic phytochemicals namely: Pentanoic acid 4-oxo- ethyl ester, 2-Methoxy-4-vinylphenol, Triethyl citrate, Quinic acid, 3-O-Methyl-d-glucose, 3,7,11,15-tetramethyl-2-hexadecen-1-ol, Phytol, Hexadecanoic acid, 9,12-octadecadienoic acid, 9,12,15-octadecatrienoic acid, Octadecanoic acid, Hexadecanoic acid 2-hydroxy-1-(hydroxymethyl) ethyl ester, Vitamin E, Campesterol, Stigmasterol, Gamma-sitosterol.
 Conclusion: The GC-MS profile provides a suitable chemical fingerprint to assure proper identification of the Nauclea latifolia plant. Sixteen (16) active phytochemicals of the plant leaf are known to have antidiabetic activities; these could be used as a basis for standardization of the plant preparations for diabetes therapy.

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