Abstract

Simple SummaryBecause dogs are omnivores and cats are obligate carnivores, it is of value to pet owners and nutritionists to know how well they digest protein from plants and animals. This study evaluated the difference in digestibility using plant and animal protein sources, which are used in the pet food industry. These plant and animal sources resulted in protein digestibility that met or exceeded that expected for dogs and cats. As previously shown, cats had superior protein digestibility as compared to dogs. Regarding the difference in digestibility between the proteins from plants or animals—as a class, there was no difference between plant and animal protein in dogs. However, in cats, the protein from plants was more highly digested than animal protein.This retrospective study used 226 dogs and 296 cats to evaluate whether protein absorption was influenced by species, and within species, what influence increasing the percentage of total dietary protein, as plant protein, had on protein absorption. Each food was evaluated by at least one study with a minimum of six dogs or cats assigned to each study. Dietary inclusion of animal and plant based protein was calculated by analysis of ingredients and dietary inclusion level. Both dogs and cats were able to digest dietary plant protein, with protein digestibility in dogs unchanged as plant protein increased, while in cats, eating dry food, an increase in plant protein, was associated with increased protein digestibility. When individual plant high-concentration protein sources (excluding the protein from whole grains) were evaluated (i.e., soybean meal, soybean protein isolate, corn gluten meal, and rice protein concentrate) there was no response to increasing protein from these sources in the dog. In the cat, there was a significant positive effect on protein digestibility associated with an increasing concentration of corn gluten meal. In summary, as the dietary protein shifted from striated muscle and other animal proteins to plant based proteins, there was no effect in the dog, while in cats, increasing dietary plant protein was associated with increasing protein digestibility (5.5% increase at 50% protein from plants in dry cat food). Protein digestibility of food in dogs and cats is similar, if not enhanced, when the plant protein sources are concentrated from soybeans (soybean isolate, soybean meal), corn (corn gluten meal), or rice (rice protein concentrate).

Highlights

  • Commercial pet foods are the preferred nutrient sources for many pet owners and there is a great variance in the amount of dietary protein that is provided by plant and animal sources in these foods.Animals 2020, 10, 541; doi:10.3390/ani10030541 www.mdpi.com/journal/animalsProtein adequacy is a function of the amino acid makeup and of protein digestibility; both animal and plant protein sources have been used to meet these needs in dog and cat foods

  • True protein digestibility accounts for fecal metabolic protein, which represents a higher percentage of total fecal protein in low dietary protein foods when compared to foods of higher protein concentration

  • This study evaluates the influence of the dietary source of protein, evaluating the influence of animal protein or plant protein on subsequent whole tract protein digestibility with crude fiber included in the analysis

Read more

Summary

Introduction

Protein adequacy is a function of the amino acid makeup and of protein digestibility; both animal and plant protein sources have been used to meet these needs in dog and cat foods. Feed Control Officials (AAFCO) [1] and the European Pet Food Industry Federation (FEDIAF) [2] have published dietary minimums for adequate amino acids and protein concentrations. True protein digestibility is calculated by subtracting an estimate of the metabolic protein contained in the feces from the measured fecal protein concentration. True protein digestibility accounts for fecal metabolic protein, which represents a higher percentage of total fecal protein in low dietary protein foods when compared to foods of higher protein concentration

Methods
Results
Discussion
Conclusion
Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.