Can near infrared spectroscopy be applied in the industrial setting to verify the nutrition declaration of processed foods? – Study of selected Polish deli products

Agnieszka Dudkiewicz,Tomasz Michałowski,Bartłomiej Koźniewski,Anna Szymańska

doi:10.17306/j.afs.0990

Can near infrared spectroscopy be applied in the industrial setting to verify the nutrition declaration of processed foods? – Study of selected Polish deli products

Agnieszka Dudkiewicz, Tomasz Michałowski + Show 2 more

Open Access

PDF Available

https://doi.org/10.17306/j.afs.0990

Copy DOI

Export

Save

Cite

Journal: Acta Scientiarum Polonorum Technologia Alimentaria	Publication Date: Sep 30, 2022
License type: cc-by-nc

#Nutrition Declaration #Industrial Setting

Abstract
Full-Text PDF
Similar Papers

Abstract

Listen

1JARS S.A. Legionowo, Poland 2Faculty of Science and Technology, Jan Dlugosz University in Czestochowa, Poland

Full Text

Published Version (Free)

View/Download pdf

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Similar Papers

Paper Title

Journal

Date

Author

More From: Acta Scientiarum Polonorum Technologia Alimentaria

Paper Title

Journal

Date

Author

View more papers

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.

R Discovery Prime

Can near infrared spectroscopy be applied in the industrial setting to verify the nutrition declaration of processed foods? – Study of selected Polish deli products