Abstract
As the price of copra increased in the global market, coconut cultivation in Buol received great attention in the early 20th century. During the New Order, the government paid attention again to people’s plantations, especially coconuts. Coconut cultivation was promoted in several areas, including Buol. This paper scrutinizes the cultivation process and development of copra production in Buol. The commodities were closely related because the cultivation process greatly affected the production of copra. This study used the historical method to suggest that the people of Buol were cultivating coconut because of its great benefits, including how easy it was to be processed. In addition, other findings of this study indicate that the price of copra at the plantation level was determined by interconnected factors such as the quality of copra, the marketing network, and the absence of koperasi (economic enterprise) as a market counterweight. The study also found that although they were seen as economic symbols for the Buolese, these two commodities did not contribute significantly to the welfare of Buolese, particularly the small farmers who do not have vast cultivating lands.
Highlights
ABSTRAK Budi daya kelapa di Buol mendapat perhatian besar pada awal abad ke-20 seiring dengan meningkatnya harga kopra di pasar dunia
Other findings of this study indicate that the price of copra at the plantation level was determined by interconnected factors such as the quality of copra, the marketing network, and the absence of koperasi (economic enterprise) as a market counterweight
Dari Landstreek van Manado ke Otonomi Daerah: Teritorialisasi dan Identifikasi-Etnis
Summary
Buol pada periode 1970-2019 dapat perkembangan produksi dua komoditas dijelaskan dengan melihat faktor itu dapat menjelaskan sejarah ekonomi produksi, budi daya, dan pemasarannya. masyarakatnya mulai dari persoalan. Buol pada periode 1970-2019 dapat perkembangan produksi dua komoditas dijelaskan dengan melihat faktor itu dapat menjelaskan sejarah ekonomi produksi, budi daya, dan pemasarannya. Demikian juga dengan lahan untuk sebelumnya, masyarakat Buol telah budi daya yang tidak pernah sama mengenal kelapa dan produk turunanluasnya. Penulis lahan ditentukan melalui jumlah menggunakan metode sejarah guna pohon kelapa yang dimiliki. Pemilik lahan budi daya yang luas tidak banyak mengungkapkan berbagai peristiwa yang berkaitan dengan kelapa dan jumlahnya di daerah itu. Bokat disebabkan oleh fakta bahwa kecamatan ini tidak begitu luas, namun produki kelapa di sana telah menjadi. Sebagian besar kebutuhan ekonomi masyarakat ditopang oleh budi daya kelapa walau harga jual komoditas hasil produksinya seringkali tidak sesuai harapan. Tidak kalah penting juga adalah sumber dari Badan Pusat Statistik (BPS) Kabupaten Buol sebagai data umum yang menjadi titik tolak tulisan ini.
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