Abstract

SUMMARY Insects and their larvae have attracted attention as a sustainable alternative to traditional commodities in animal feeds. There are currently eight authorised insect species, where most of the research is taking place, the most prominent ones being the black soldier fly (Hermetia illucens) and the yellow mealworm (Tenebrio molitor). There are, however, many other alternatives, such as the superworm (Zophobas morio), which, although widely researched, have not yet been approved for use. This review provides a detailed examination of the chemical composition of these three insect species and their impact on broiler growth. Based on the analysis of recent scientific studies, it can be inferred that all three species demonstrate high protein content and a well-balanced composition of amino and fatty acids, along with substantial amounts of minerals, fibre and vitamins. Of particular note is their moderately low ash content, which enhances feed palatability, and the presence of essential minerals that can be further adjusted through substrate enrichment applications. All three species also present considerable amounts of vitamins and especially those of the vitamin B complex, enhancing various physiological functions. Should the challenges related to financial, risk and consumer acceptance factors be effectively managed, we can expect a swift advancement in the use of insects as feed ingredients in the very near future.

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