BIOMETRIC CHARACTERISTICS OF 'CATHERINE SEL 1' PEACH CULTIVAR IN SEMIARID ENVIRONMENT

Abstract

In arid and semi-arid regions, irrigation application is mandatory for modern fruit growing, but the optimal irrigation application requires large amounts of water. In the context of global warming, water saving is a major objective. Therefore, deficit irrigation (DI) is an attractive alternative. The plant studied was thirteen years old ‘Catherine Sel.1’ peach trees. The trees were grafted on franc rootstock and planted in a 4 m x 3 m layout. Soil management was represented by clean cultivation both between tree rows and in the row. Fruit size and weight are important qualities and yield traits in peach (Prunus persica (L) Batsch), but the factors that influence fruit size and weight remain to be explored. The fruit biometrical characteristics was influenced by the irrigation regime, with the irrigated treatment with 100% AHI (T1) showing significantly (P <5%) higher differences versus T2 and T3. As with fruit biometrical characteristics, the fruit weight determined on the fruits of the studied treatments had the same trend. In this study, we investigated the impact of stress hydric on fruit size and weight at 'Catherine sel 1' peach cultivar in 2019-2020 period.