Abstract
A comparative assessment of a remontant and common raspberries biochemical composition is given. The biochemical composition of a remontant raspberries cultivated in Cisbaikalia corresponds to the minimum physiological human need for biologically active substances. The content of sugars, vitamins (C, A, B1, B2, E and PP) and microelements has been studied. It was found that the frozen berry contains a sufficient amount of vitamin C, sugars and trace elements for daily consumption. The dietary value of raspberries is noted, due to the predominant accumulation of fructose and glucose. The minimum sugar content of berries in the Eurasia variety. A variety with a high content of vitamin C and sugars has been identified, it is Rubinovor ozherelie. The Zharptitsa and Rubinovoe ozherelie varieties are sources of iron, manganese, zinc and copper, and Penguin, Hercules, Orange miracle, Bellflower, form 16-136-6 are calcium. The Rubinovoe ozherelie variety contains a lot of sugars, vitamins and micronutrients, and also has a high organoleptic rating.
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