Abstract

In the current study the ability of four previously characterized bifidobacterial β-galactosidases (designated here as BgaA, BgaC, BgaD, and BgaE) to produce galacto-oligosaccharides (GOS) was optimized. Of these enzymes, BgaA and BgaE were found to be promising candidates for GOS production (and the corresponding GOS mixtures were called GOS-A and GOS-E, respectively) with a GOS concentration of 19.0 and 40.3% (of the initial lactose), respectively. GOS-A and GOS-E were partially purified and structurally characterized. NMR analysis revealed that the predominant (non-lactose) disaccharide was allo-lactose in both purified GOS preparations. The predominant trisaccharide in GOS-A and GOS-E was shown to be 3′-galactosyllactose, with lower levels of 6′-galactosyllactose and 4′-galactosyllactose. These three oligosaccharides have also been reported to occur in human milk. Purified GOS-A and GOS-E were shown to be able to support bifidobacterial growth similar to a commercially available GOS. In addition, GOS-E and the commercially available GOS were shown to be capable of reducing Escherichia coli adhesion to a C2BBe1 cell line. Both in vitro bifidogenic activity and reduced E. coli adhesion support the prebiotic potential of GOS-E and GOS-A.

Highlights

  • Bifidobacteria are common gut commensals that are abundant in the intestinal microbiota of naturally delivered, fullterm and breast-fed infants (Turroni et al, 2012; Moossavi et al, 2019)

  • GOS can be enzymatically synthesized by a transgalactosylation reaction employing β-galactosidases of different origin with solely lactose as substrate, where D-galactosyl moieties are transferred onto the D-galactose component of lactose, resulting in addition of a variable number galactosyl moieties and release of glucose as the by product (Torres et al, 2010; Vera et al, 2016). β-galactosidases belong to a class of hydrolytic enzymes (EC 3.2.1.23) which under standard physiological conditions are unable to carry out transgalactosylation activities

  • The enzymatic reaction was started with a high initialsubstrate concentration, which represents a saturated lactose solution in which not all available lactose is dissolved and the insoluble lactose can function as a substrate pool, which is able to maintain the relatively constant lactose concentration, prior to the clarification of the whole reaction mixture (Vera et al, 2012)

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Summary

Introduction

Bifidobacteria are common gut commensals that are abundant in the intestinal microbiota of naturally delivered, fullterm and breast-fed infants (Turroni et al, 2012; Moossavi et al, 2019). HMOs are not digested by the human host, and will reach the intestinal tract, where they may be utilized as a primary carbon and energy source by specific species of the genera Bifidobacterium and Bacteroides (Brand-Miller et al, 1998; Jost et al, 2015) Based on these characteristics, HMOs are considered natural and highly effective prebiotics for infants. It has been demonstrated that galactosyl-lactose can physiologically act as a potent anti-inflammatory agent and can positively contribute to immune modulation during infancy Based on these properties it was suggested that GOS plays a role in protection against enteric inflammation in neonates (Newburg et al, 2016). Typhimurium strain SL1344nal it was shown that a particular GOS, produced through lactosebased transgalactosylation mediated by a cell free extract of Bifidobacterium bifidum NCIMB 41171, is able to inhibit adhesion of SL1344nal to HT-29 cells (Searle et al, 2009)

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