Abstract

Although climate-driven hazards have been widely implicated as a key threat to food security in the delta regions of the developing world, the empirical basis of this assertion has centred predominantly on the food availability dimension of food security. Little is known if climatic hazards could affect the food access of delta-resident households and who is likely to be at risk and why. We explored these questions by using the data from a sample of households resident within the Ganges-Brahmaputra-Meghna (GBM) delta in Bangladesh. We used an index-based analytical approach by drawing on the vulnerability and food security literature. We computed separate vulnerability indices for flood, cyclone, and riverbank erosion and assessed their effects on household food access through regression modelling. All three vulnerability types demonstrated significant negative effects on food access; however, only flood vulnerability could significantly reduce a household’s food access below an acceptable threshold. Households that were less dependent on natural resources for their livelihoods – including unskilled day labourers and grocery shop owners – were significantly more likely to have unacceptable level of food access due to floods. Adaptive capacity, measured as a function of household asset endowments, proved more important in explaining food access than the exposure-sensitivity to flood itself. Accordingly, we argue that improving food security in climatic hazard-prone areas of developing country deltas would require moving beyond agriculture or natural resources focus and promoting hazard-specific, all-inclusive and livelihood-focused asset-building interventions. We provide an example of a framework for such interventions and reflect on our analytical approach.

Highlights

  • Several recent reports on the state of food security in the world produced by UN institutions suggest that our target of achieving zero hunger and food security for all by the year 2030, as stated in the UN’s Sustainable Development Goal numberWhile this topic is global in scope, in this paper, we are primarily concerned with the deltaic regions in the developingIslam M.M., Al Mamun M.A.world – for example, the Ganges-Brahmaputra-Meghna (GBM) and the Mahanadi deltas in Asia as well as the Niger and Nile deltas in Africa

  • In this paper we aim to investigate if climatedriven hazards could affect the food access of the households resident within low-lying deltaic zones and who is likely to be at risk and why

  • We investigate if there is an effect of ES and an effect of V on household food access and how these effects interact with various livelihood groups living in a delta zone

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Summary

Introduction

World – for example, the Ganges-Brahmaputra-Meghna (GBM) and the Mahanadi deltas in Asia as well as the Niger and Nile deltas in Africa These regions have considerable prevalence of food insecurity, and are widely identified as vulnerable to global climate change and associated hazards (Abdrabo et al 2015; Arto et al 2019; Dasgupta et al 2009; FAO et al 2018; FAO et al 2017; Lauria et al 2018; Nicholls et al 2018). There is a need to move beyond national or regional level food availability analysis and focus on food access at the individual and household levels

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