Abstract
Abstract Bariatric surgery stands as a definitive treatment option for obesity, which is considered a chronic ailment. This review article outlines the various types of bariatric procedures and their associated complications, both early and late. It mainly focuses on the nutritional aspects and the significance of pre- and postoperative nutrition care in optimizing surgical and health outcomes, and addressing challenges faced by healthcare providers in managing bariatric patients. The article advocates for comprehensive support, education, and tailored care plans to improve patient outcomes and enhance their overall quality of life in the long term.
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