Abstract

Recently, the marketable value of ω-3 fatty acid, particularly eicosapentaenoic acid (EPA), increased considering their health effects for human consumption. Microalgae are considered a valuable and “green” source of EPA alternative to fish oils, but considerable efforts are necessary for their exploitation at an industrial level. Due to the high operation costs of photoautotrophic microalgae cultivation, heterotrophic growth represents a promising economic solution. Marine diatoms are the major ecological producers of ω-3 fatty acids. Few species of diatoms are capable to grow in the dark using organic carbon sources. The marine diatom Cyclotella cryptica was cultivated for 14 days under photoautotrophic and heterotrophic conditions to define the effects on growth parameters, lipid production, total fatty acids and EPA content. Photoautotrophic conditions led to a total EPA production of 1.6% of dry weight, 12.2 mg L−1 culture and productivity of 0.9 mg L−1 day−1. The heterotrophy cultures reported a total EPA production of 2.7% of dry cell weight, 18 mg L−1 culture, a productivity of 1.3 mg L−1 day−1, which are promising values in the prospective of improving culture parameters for the biotechnological exploitation of dark cultivation. C. cryptica could be a potential candidate for the heterotrophic production of EPA, also considering its robustness, capacity to resist to bacterial contaminations and plasticity of lipid metabolism.

Highlights

  • Eicosapentaenoic acid (EPA) represents a central nutrient for human consumption to counteract cardiovascular disease, diabetes, different types of carcinoma, diabetes mellitus and brain disorders [1,2,3]

  • Autotrophic cultivation was guaranteed by an illumination at 200 μmol m− 2 s− 1 with a 14:10 h photoperiod, whereas heterotrophic growth was carried out by cultivating cells completely in the dark and by supplementing the medium with glucose as an organic carbon source

  • “dark phenotype” of C. cryptica obtained under heterotrophic conditions, in comparison with the classic profile of diatoms under autotrophic conditions

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Summary

Introduction

Eicosapentaenoic acid (EPA) represents a central nutrient for human consumption to counteract cardiovascular disease, diabetes, different types of carcinoma, diabetes mellitus and brain disorders [1,2,3]. To fulfill the daily intake requirement, these ω-3 fatty acids must be taken from outside diet sources [5]. Ω-3 polyunsaturated fatty acids (PUFA) were mainly obtained from fatty fish species, such as herring, mackerel, sardine, menhaden and salmon [6]. The global fish stocks cannot be considered a sustainable source of ω-3 fatty acids to fulfill the ever-rising global demand. To eliminate the issues related with fish oils, the exploration of alternative resources of PUFA has been gaining interest in recent years. A total annual worldwide demand of PUFA was calculated at over 1.27 million tonnes [7]. In 2019, the global ω-3 market size was evaluated at USD 2.49 billion and a 7%

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