Abstract

Archaeobotanical studies have largely illuminated spatiotemporal differences in agricultural development across the Loess Plateau. However, the particularities of local agricultural development have not been adequately studied for complex geographical, environmental, and prehistoric contexts. Here, new archaeobotanical data and radiocarbon dating results from 27 Neolithic and Bronze Age sites in Baoji are reported. Combining these data with published archaeobotanical datasets, this study explores shifts (and underlying driving factors) in cropping patterns from the late Neolithic to Bronze Age on the southern Loess Plateau (SLP). Regional geographic, environmental, and climatic factors produced mixed millet-rice agricultural systems in the Guanzhong Plain (GZP) and western Henan Province (WHN) and foxtail and broomcorn millet dry-farming systems in the Upper Weihe River (UWR) from 5800–4500 cal BP. Wheat and barley were added to the agricultural systems of the UWR as auxiliary crops after ~4000 cal BP, while cropping patterns remained largely unchanged in GZP and WHN from 4500–3500 cal BP. Cultural exchanges and technological innovations may have influenced the formation of different agricultural patterns across the three regions (i.e., GZP, WHN, and UWR) from 4500–3500 cal BP. From 3500–2200 cal BP, wheat and barley became increasingly important crops on the SLP, although their importance varied spatially, and rice was rarely cultivated. Spatiotemporal variation in cropping patterns was driven by altered survival pressures associated with climate deterioration and population growth from 3500–2200 cal BP. This process was reinforced by internal social developments, as well as interactions with close northern neighbors, in the Shang-Zhou period.

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