Abstract

One of the most important factors to sustainability utilization of natural potential by rangeland grazing suitability is water resources suitability. This study is a model for quantitative, qualitative and spatial distance assessment of water resource's propriety for goat and cow grazing based on geographic information systems (GIS) in Boroujerd Sarab Sefid rangeland, Lorestan province, Iran 2013. In this research from combining three factors such as quantity, quality and water resource's distances; the final model of degree of propriety of water resources for goat and cow grazing is characterized. Results showed that slope factor was the reason of limitation, and it is considered as a limiting factor in propriety of water resources, so in terms of access to water resources for goat grazing, 4856.4 ha (100%) located in S1 classes and for cow grazing, 4023.14 ha (68.6%) located in S1(suitability) classes, 1,187 ha (20.24%) in S2 classes and 654.8 ha (11.16%) located in S3 classes, respectively for both. So according to the results the rangelands in this region are most suitable for goat because of terrain and weather but this, in combination with, cow hasbandry will allow diversity of economic production and stability of incomes.

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